10 St Mary's Pl,, Shrewsbury, Shresbury, SY1 1DZ
The finest British produce including local, organic meats, wild local game, seasonal fish and shellfish from North Wales. Fine dining option Monday to Sunday in the Hall and a new fast, casual dining menu Monday to Friday from 5pm in the Bar and Buttery. Try one of our certified Aberdeen Angus Steaks dry aged on Himalayan rock salt, Trout from the chalk stream waters of the Test in Hampshire or pedigree Shropshire lamb.
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Shrewsbury