Késarum, 25 High Street, Southampton, SO14 2DF
We created Késarum (Kay-sir-rum) to share our passion for authentic plant-based Indian cuisine through a multi-award-nominated dining experience that celebrates India's incredible culinary diversity. Our regularly changing menu stays true to tradition while creating excitement with each bite, featuring the freshest seasonal ingredients - many organic & locally sourced - that burst with exuberant flavours from across the subcontinent.
Our culinary journey, crafted by Head Chef, Raj, takes you through the vibrant regional cuisines of India, where every dish tells a unique story. We complement these flavors with carefully selected premium wines that are vegan-friendly and predominantly organic. As an independent business, we're proud to support British farmers and vendors while bringing you the finest ingredients that reflect both our heritage and community. Join us to experience Indian cuisine like never before.
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