Church Rd, Great Milton, Oxford, OX44 7PD
Oxfordshire heritage meets French flair
Tucked away in the picturesque countryside, this 15th-century manor sets the standard for haute cuisine. Savour world-class indulgence in the Oxfordshire countryside.
Created by celebrated chef Raymond Blanc OBE, Le Manoir aux Quat'Saisons is one of the country's most cherished manor house hotels. It has received two Michelin stars in 1984.
Surrounded by lawns, flower borders and orchards, Le Manoir enjoys an idyllic setting. But beyond the eye-catching displays are vegetable and herb gardens that provide the kitchen with ultra-fresh, and often exotic, produce that helps keep the kitchens at the cutting edge of taste.
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